Cod with Dill and Preserved Lemon SauceI am always looking for new flavor combinations to spice up my old favorites. Preserved lemons give a burst of salty brightness far more...
Broiled Pineapple, Avocado and Arugula Salad with Prosciutto Wrapped Mahi-MahiBroiled Pineapple, Avocado and Arugula Salad Serves 8 ½ of a pineapple cored and peeled and cut into bite size chunks 1 tablespoon sugar...